Being constructed from cast iron, this cast iron tadka pan/ Spice Pan enriches your dishes with essential iron content, contributing to your overall well-being. Additionally, it imparts a distinctive and delightful flavor to your dishes, making them even more delicious. This iron tadka pan is a healthier and safer alternative to non-stick or aluminum variants, which often come with toxic coatings or may release harmful substances into your food. It truly stands as a healthy cast iron cookware addition to your kitchen.

A cast iron tadka pan, also known as a tempering pan or spice pan, is a versatile piece of cookware used for seasoning a variety of Indian dishes, such as dal, chutney, sabzi, and dhokla, among others. This compact cast iron frying pan comes pre-seasoned with 100% vegetable oil, resulting in a naturally smooth cooking surface. Available in a square shape, this cast iron tempering tadka pan excels in even heating and heat retention, facilitating quick seasoning and gas savings. The induction base iron tadka pan features a deep, flared interior and a sturdy handle for effortless cooking. It proves to be a multipurpose cookware, making seasoning your favorite dishes a breeze.

Built with sturdiness and durability in mind, the cast iron tadka pan/ tempering pan is designed to last for many years without any risk of breakage or bending, even under high heat conditions. The Avias cast iron tadka spice pan/ tempering pan is suitable for use on gas and induction stoves and even campfires, making it a versatile addition to your kitchen that caters to all your seasoning needs.